Cook, Eat & Meet: Culinary Journey Across Asia (A 3-Part Asian Cooking Course)
Are you ready to explore the vibrant flavors of Asia while meeting new people from around the world?
Join our exclusive 3-part Asian Cooking Course, specially designed for the international community in and around Eindhoven. Meet fellow foodies, learn traditional techniques, and master the vibrant cuisines of India, South Korea and Vietnam.
What You Will Discover
Class 1: The Spice Routes of India
Learn the art of balancing spices and creating deep, aromatic flavors from scratch. Prepare iconic curries, fragrant rice dishes, and perfect flatbreads.
Class 2: The Soul of South Korea
Demystify Korean grill and fermentation specialties. Discover the the balance of sweet, savory, and spicy through dishes like Spicy Garlic Fried Chicken, authentic kimchi and streed food favorites.
Class 3: The Freshness of Vietnam
Experience the light, vibrant and herbaceous flavors Vietnam. Master fresh summer rolls, learn the secrets of of a flavorful broth, and explore the classic balance of salty, sweet and umami.
Why Join us?
Hands-on Cooking: Learn by doing in a fully equipped, modern kitchen under the guidance of an experienced Chef.
Connect & Socialize: Connect with like-minded people from around the world in a fun, relaxed and interactive setting.
Suitable for All Skill Levels: Whether you are a complete beginner or an enthusiastic Home Cook, Chef Pieter Hermus, owner of Kookstudio Let's Cook in Budel, will be there to guide you step by step.
Cook, Taste & Enjoy: After each session, sit down together and enjoy your creations accompanied by a glass of wine or beer.
Course Details
Dates: Sunday September 13, October 18 & November 15 from 16:00 to 20:00
Location: Lupinestraat 14, Eindhoven (free parking available)
Price: €250
- Three hands-on Cooking Workshops
- Two drinks per session
- A delicious appetizer
- Use of a cooking apron
- Recipe booklet to take home
- Free Parking
- Beautifull location with a park garden in the heart of Eindhoven
Limited to 14 participants
To ensure a personal and interactive experience, places are limited. The course will be in English. Reserve your spot and discover Asia - one delicious dish at a time.